Saturday, 23 January 2010

Applesauce Muffins

With apples in season here in Australia this recipe is perfect if you have an abundance.
Just peel core and slice apples and cook with a about 1/2 cup water till soft and a teaspn sugar. You can do it in the microwave or on the stove.
You are after the consistency as apple sauce you buy commercially. You only need a cup full of apple sauce.
I serve them with custard as a dessert or just as a muffin

1 egg beaten
1 cup milk
4 tablespns of melted butter
2 cups self raising flour
pinch salt
2 tablespns sugar
1 cup sweetened apple sauce

Mix egg, milk and melted butter in to a bowl mix together
Add dry ingredients and mix well , then add 1 teaspn of batter to greased muffin tins then add a small teaspoon apple sauce then add more batter fill each muffin about 3/4
Bake in a preheated oven about 180 degrees C for around 20-25 mins till cooked