Pasta is not difficult to make and there are many ways to serve your pasta this ravioli takes a few minutes but you will get great results, the family will love it If you dont want to use a cream sauce make a simple tomatoe one with basil and garlic salt
Pasta…
4 cups flour
½ teaspoon salt
2 eggs
1 tablespoon oil
2/3 to 1 cup water
Filling …
Mushroom chopped
Ham diced
Ricotta cheese
Cheese grated
Mix all together with s/p
Put flour and salt in a large bowl set aside
Whisk eggs and oil together and 2/3 cup water
Stir slowly into flour and mix with a fork
Add more water if needed to make pliable dough
Knead the dough for 5 mins.
When kneaded must be shiny roll out till as thin as possible
When thin enough make sure you have 2 equal sized pieces of pastry
Dot teaspoons of filling on pastry at intervals, brush the rows in-between with beaten egg cover with other half of dough and press firmly along the edges
Boil in boiling water 3 to 5 minutes
Mushroom cream sauce
Spring onion
Mushrooms
Cream
Stock cube
Sautee mushrooms and onions add cream and stock cube cook till thickens slightly
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